{"id":9330,"date":"2024-05-28T09:18:15","date_gmt":"2024-05-28T07:18:15","guid":{"rendered":"https:\/\/qualitywine.ch\/weinfiltration-und-oenologische-behandlungstechnologien\/ph-wert-management\/"},"modified":"2026-11-04T21:57:17","modified_gmt":"2026-11-04T20:57:17","slug":"ph-wert-management","status":"publish","type":"page","link":"https:\/\/qualitywine.ch\/de\/weinfiltration-und-oenologische-behandlungstechnologien\/ph-wert-management\/","title":{"rendered":"pH-Wert-Management"},"content":{"rendered":"<div class=\"wpb-content-wrapper\" id=\"wpb-content-root\"><p>[vc_row][vc_column]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"100\" data-normal_resolution=\"1024\" data-normal_size=\"100\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"50\" style=\"height: 100px;\"><\/div>[\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/3&#8243;][vc_single_image image=&#8220;5288&#8243; img_size=&#8220;full&#8220; css=&#8220;&#8220; onclick=&#8220;link_image&#8220;]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"30\" data-normal_resolution=\"1024\" data-normal_size=\"30\" data-tablet_resolution=\"800\" data-tablet_size=\"20\" data-mobile_resolution=\"480\" data-mobile_size=\"20\" style=\"height: 30px;\"><\/div>[\/vc_column][vc_column width=&#8220;2\/3&#8243;]<div class=\"dfd-heading-shortcode\"><div class=\"dfd-heading-module-wrap  text-left style_01 dfd-heading-6aedfb6606910 dfd-disable-resposive-headings\" id=\"dfd-heading-6aedfb6606910\" ><div class=\"inline-block\"><div class=\"dfd-heading-module\"><h5 class=\"widget-title dfd-title \" style=\"\">PH-WERT-MANAGEMENT<\/h5><\/div><\/div><\/div><script type=\"text\/javascript\">\n\t\t\t\t\t\t\t\t\t(function($) {\n\t\t\t\t\t\t\t\t\t\t$(\"head\").append(\"<style>.dfd-heading-6aedfb6606910.dfd-heading-module-wrap .dfd-heading-module .dfd-heading-delimiter {margin-top:10px;margin-bottom:10px;}<\/style>\");\n\t\t\t\t\t\t\t\t\t})(jQuery);\n\t\t\t\t\t\t\t\t<\/script><\/div><div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"30\" data-normal_resolution=\"1024\" data-normal_size=\"30\" data-tablet_resolution=\"800\" data-tablet_size=\"20\" data-mobile_resolution=\"480\" data-mobile_size=\"20\" style=\"height: 30px;\"><\/div>[vc_column_text css=&#8220;&#8220;]MPH, DEMINERALISIERUNGSEINHEIT F\u00dcR MOSTE UND WEINE<\/p>\n<p>Die Durchf\u00fchrungsverordnung (EU) Nr. 144\/2013 zur \u00c4nderung der vorhergehenden Vorschriften hat die Verwendung von Harzen f\u00fcr die partielle Kationenausf\u00e4llung in Mosten und Weinen zugelassen, mit der Ausweitung der Behandlung auf die allgemeine S\u00e4uerung (pH-Wert-Reduktion) und nicht nur auf die Weinstein-Stabilit\u00e4t.<\/p>\n<p>Die Mastermind\u00ae pH-Systeme wurden schnell so konzipiert, dass sie auch bei den anspruchsvollsten Mostanwendungen effektiv sind. Die pflanzlichen L\u00f6sungen und die sorgf\u00e4ltige Auswahl der Harze waren die erfolgreiche Kombination f\u00fcr ihren sofortigen Einsatz im Weinsektor, der besondere Aufmerksamkeit f\u00fcr den Rohstoff erfordert. Das System kann w\u00e4hrend des Umpumpens v\u00f6llig autonom waschen, bis der vom Bediener festgelegte End-pH-Wert erreicht ist, oder es kann \u00fcber die Option BLEND DEVICE das behandelte Produkt mit dem in der Leitung befindlichen mischen; dies erm\u00f6glicht es, den gew\u00fcnschten pH-Wert am Ausgang automatisch zu erreichen, unter Einhaltung der spezifischen gesetzlichen Anforderungen.<\/p>\n<p>Die Mastermind\u00ae pH-Systeme sind in den Versionen FULLautomatic und SEMIautomatic erh\u00e4ltlich. Die Software \u00fcberpr\u00fcft, ob alle Vorg\u00e4nge unter Einhaltung der angegebenen Parameter ausgef\u00fchrt werden, und f\u00fchrt eine kontinuierliche Diagnose der im System vorhandenen Instrumente durch. Mastermind\u00ae pH ist darauf ausgelegt, eine oder mehrere Ionenaustauscherharzs\u00e4ulen zu verwalten und somit ein gr\u00f6\u00dferes Arbeitspotenzial im Weinkeller dank einer vielf\u00e4ltigen Systempalette zu bieten. Bei den FULL-Auto-Modellen ist es m\u00f6glich, alternativ und automatisch mehrere Tanks unterschiedlicher Kapazit\u00e4t zu verwalten, um eine klare Trennung der verschiedenen Weinsorten zu erm\u00f6glichen. Es gibt spezielle Kreisl\u00e4ufe sowohl f\u00fcr die Wasserr\u00fcckgewinnung als auch f\u00fcr die Sicherheit des S\u00e4ureregenerationszyklus.<\/p>\n<p>Die Systeme sind nach UNI EN 1672-2 f\u00fcr Hygieneanforderungen zertifiziert; die Ionenaustauscherharze sind f\u00fcr den Einsatz im Lebensmittelbereich zertifiziert.<\/p>\n<p>VORTEILE<\/p>\n<ul>\n<li>zuverl\u00e4ssige Harze mit hoher Leistung<\/li>\n<li>intuitives, einfach zu bedienendes System<\/li>\n<li>M\u00f6glichkeit, mehrere S\u00e4ulen zu verwalten<\/li>\n<li>M\u00f6glichkeit, den gew\u00fcnschten pH-Wert am Ausgang zu erhalten<\/li>\n<li>spezielle Sicherheitskreisl\u00e4ufe<\/li>\n<li>Optimierung des Wasserverbrauchs<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column]<div class=\"dfd-spacer-module\"  data-units=\"px\" data-wide_resolution=\"1280\" data-wide_size=\"80\" data-normal_resolution=\"1024\" data-normal_size=\"80\" data-tablet_resolution=\"800\" data-tablet_size=\"50\" data-mobile_resolution=\"480\" data-mobile_size=\"50\" style=\"height: 80px;\"><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/3&#8243;][vc_single_image image=&#8220;5288&#8243; img_size=&#8220;full&#8220; css=&#8220;&#8220; onclick=&#8220;link_image&#8220;][\/vc_column][vc_column width=&#8220;2\/3&#8243;][vc_column_text css=&#8220;&#8220;]MPH, DEMINERALISIERUNGSEINHEIT F\u00dcR MOSTE UND WEINE Die Durchf\u00fchrungsverordnung (EU) Nr. 144\/2013 zur \u00c4nderung der vorhergehenden Vorschriften hat die Verwendung von Harzen f\u00fcr die<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":8325,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-custom-with-header.php","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-9330","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>pH-Wert-Management - Quality Wine - R\u00e9ception vendanges, pressoirs...<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/qualitywine.ch\/de\/weinfiltration-und-oenologische-behandlungstechnologien\/ph-wert-management\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"pH-Wert-Management - Quality Wine - R\u00e9ception vendanges, pressoirs...\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][\/vc_column][\/vc_row][vc_row][vc_column width=&#8220;1\/3&#8243;][vc_single_image image=&#8220;5288&#8243; 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